Products tagged with cookbook


GRACE-CALVARY EPISCOPAL CHURCH
$20.00
What dishes - other than those prepared by your mother or grandmother - are more thoughtful, more love-filled, more filled with the message of generous hearts and talented hands than those of your church family? ---Mary Kay Andrews
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GRACE-CALVARY EPISCOPAL CHURCH
LET US SAY GRACE: Recipes and Remembrances by GRACE-CALVARY EPISCOPAL CHURCH
What dishes - other than those prepared by your mother or grandmother - are more thoughtful, more love-filled, more filled with the message of generous hearts and talented hands than those of your church family? ---Mary Kay Andrews
$20.00


GEISSER, DAVID
$34.95
The Christmas Vatican Cookbook shares with the world the glorious spirit of joy and feasting that characterizes Christmastime at the Vatican.
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GEISSER, DAVID
VATICAN CHRISTMAS COOKBOOK by DAVID GEISSER
The Christmas Vatican Cookbook shares with the world the glorious spirit of joy and feasting that characterizes Christmastime at the Vatican.
$34.95


$40.00
James Farmer III teaches respect for the age-old rules of flower and vegetable gardening in the Deep South (e.g., plant in spring for fall blooms, plant in fall for spring blooms). Also includes are delicious recipes for seasonal meals, as well as sugges
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FARMER, JAMES T. III
TIME TO PLANT: SOUTHERN-STYLE GARDEN LIVING
James Farmer III teaches respect for the age-old rules of flower and vegetable gardening in the Deep South (e.g., plant in spring for fall blooms, plant in fall for spring blooms). Also includes are delicious recipes for seasonal meals, as well as sugges
$40.00


$29.99
Highly respected Atlanta chef, 2016 James Beard Award nominee for Best Chef Southeast, and season six "Top Chef" Fan Favorite Kevin Gillespie shares his unbounded passion for pork in 100 unique recipes with global flavors.
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GILLESPIE, KEVIN
PURE PORK AWESOMENESS
Highly respected Atlanta chef, 2016 James Beard Award nominee for Best Chef Southeast, and season six "Top Chef" Fan Favorite Kevin Gillespie shares his unbounded passion for pork in 100 unique recipes with global flavors.
$29.99